Great Western Malt
Caramel Steam Malt

Overview
 
Flavor Profile
 
Analysis
 
Uses
 

Caramel Steam Malt

The innovative process we use to create Caramel Steam turns Northwest barley into a mighty malt. Caramel Steam creates a delicate sweetness with reduced astringency allowing other flavors to shine through.

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Flavor Profile

Nutty, graham cracker, caramel, plum

 

ASBC Color

40

Moisture (%)

5

Protein (%)

12

Rate

Up to 20%

Available Packaging

Bulk Pneumatic truck, Super sack, 55lb bag

Additional Information

Our Caramel Steam malt is created via an innovative process that develops crystal characteristics and a rich, nutty flavor. Caramel Steam can be used as a direct substitution to crystal malts for those desiring crystal-like flavors, but wanting a softer sensory impact.

Typical Uses

Red IPA, Irish red, English bitter, porter, barley wine and more
 
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