Great Western Malt
WHITE WHEAT MALT
White Wheat Malt
Hearty enough to withstand a Pacific Northwest winter, White Wheat is steeped, germinated and kilned to perfection. It’s the premium choice for American wheat beers.
FLAVOR PROFILE
Sweet, malty, bready, soft
COLOR SRM
3.0 – 4.4
COLOR PROFILE
Yellow gold
MOISTURE (%)
5.0
PROTEIN (%)
11.5
RATE
Up to 100%
AVAILABLE PACKAGING
Bulk Pneumatic truck, Super sack, 55lb bag
ADDITIONAL INFORMATION
Our White Wheat malt is grown exclusively in the Pacific Northwest. Fully malted and kilned to develop soft balanced sweetness, high extract and a light bready flavor. Great for foam retention.
TYPICAL USES
All wheat beers including Kölsch, Weizen, Dunkelweizen, American Hefeweizen and Wheatwine
