Great Western Malt

Biscuit Rye Malt

Biscuit Rye Malt

Craftsmanship. That’s what it takes to make outstanding malt, beer and whiskey. It’s why this vibrant toasty rye malt shines at the heart of your craft.

FLAVOR PROFILE

Biscuit forward with mellow sweetness and gentle rye spice

 

ASBC COLOR

17

COLOR PROFILE

Copper

MOISTURE (%)

5

PROTEIN (%)

10

RATE

Up to 30%

AVAILABLE PACKAGING

Bulk Pneumatic truck, Super sack, 55lb bag

ADDITIONAL INFORMATION

Made with 100% malted rye, Biscuit Rye is roasted inside custom-designed drums in Vancouver, Washington. Biscuit Rye strikes a pleasant balance between toasted, biscuit-forward flavors and classic rye spice. A perfect choice for your next brewing or distilling creation.

TYPICAL USES

Pale Ale, IPA, Amber, Porter, Stout, or Distilled Spirits

  • Premium Base Malts
  • Crystal Malts
  • Identity Preserved
  • Organic Malts
  • Specialty Malts
  • Specialty Grains
  • Distilling Malts

Where to Buy Our Malt:

Country Malt Group
(55lbs bags, totes up to 2,000lbs)

Great Western Malting
(Bulk pneumatic truck)

Customer Application:

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